[1]
A. Apriana, Y. Yuliarni, N. Ramadhan, W. Anugrah, F. Fatmah, and N. Nurhayati, “Introduction to the History of Palembang’s Culinary Specialties (Martabak Har) to Students of Muhammadiyah 3 Senior High School Palembang”, JPPM, vol. 7, no. 1, pp. 214–220, Mar. 2026, doi: 10.52060/jppm.v7.i1.3937.